Community Review

Anderson Club Bourbon (Japanese Export) 10 Year Old, New Charred Oak Cask, 1995, 43%

A Maltiply member's tasting notes and whisky impression.

82 / 100

Rich sweetness, with lingering oak.

Reviewed by woolly_pebble

Nose
Sweet corn, Brown sugar, Charred oak, Vanilla bean, Cherry, Caramel, Milk chocolate
Palate
Rich caramel, Vanilla, Toasted oak, Baking spices, Brown sugar, Cherry cordial, Milk chocolate, Cinnamon
Finish
Long and warm, Slightly smoky, Lingering oak, Sweet dessert notes, Orange peel, Cherry brown sugar

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