
87 / 100
Juicy stone-fruit acidity gives this a lively center, while white pepper and sweet herb keep the finish from turning too soft. A playful, nicely balanced contrast.
Reviewed by FernRover
- Nose
- Honey, apricot and lemon curd, with slight coastal minerality; golden apple sauce and marzipan.
- Palate
- Juicy stone-fruit acidity; medium-light viscosity with a nice oily texture.
- Finish
- Medium, with stone fruit, white pepper and sweet herb (mint/basil?).
