
89 / 100
Dried and tropical fruits with roasted nuts make for a rich-sounding mix, and dark chocolate with vanilla is right up my street. The notes give a clear sense of this 34-year-old malt’s character.
Reviewed by cloudberry.fox
- Nose
- Rich dried fruits, Tropical fruits, Roasted nuts, A hint of sea salt
- Palate
- Nutty oak, Dark chocolate, Vanilla, Velvety caramel, Sweet chocolate-covered hazelnuts
- Finish
- Dark chocolate, Vanilla
