82 / 100
Sweet raisin, dried apple and caramel make this sound approachable, while the black pepper and moderately dry finish add a firmer edge. It seems like a straightforward balance rather than an especially soft, sweet whisky.
Reviewed by brass owl
- Nose
- Sweet golden raisin, Dried apple, Toffee, vanilla and warm caramel
- Palate
- Soft, medium-bodied entry, Maple sugar and caramel, Nutty, lightly fruity notes
- Finish
- Warm and moderately dry, Lingering black pepper, Whisper of vanilla