87 / 100
The citrus and maple-syrup sweetness sound inviting, while drying oak gives the palate a firmer edge. The oak seems to sit alongside the vanilla and almond rather than define the whole character. I like that balance, though it leaves oak as more of a supporting note than the main event.
Reviewed by raincheck.fox
- Nose
- Honeyed barley, Juicy orange, Pancakes soaked in maple syrup
- Palate
- Citrus-forward, Waxy peels, Vanilla, Almond, Drying oak
- Finish
- Buttery, Subtly grassy, Soft nectarine sweetness lingers