89 / 100
Stewed pears and orange keep the sherry notes lively.
Reviewed by meadow_notebook
- Nose
- Oranges, tangerines, stewed pears, dark fruits, marzipan, almonds, honey, and sherry notes.
- Palate
- Sherry, creamy barley, gingerbread, nutty chocolate, treacle, raisins, and maraschino cherries.
- Finish
- Oak-rich, with smoke, cocoa, buttery sherried spice, baking spices, and a slightly grassy note.