88 / 100
This leans into a rich, sweet sherry character, with dark chocolate and cacao keeping the fruit from feeling one-dimensional. The red apple and stewed pear bring a familiar, approachable thread, while the leather, dry oak and lingering spice make it feel more substantial than an easy fruit-led malt. The long finish is a real strength on paper; the dense mix of sherry, dark notes and spice may be less suited to anyone seeking a lighter style.
Reviewed by bluehour owl
- Nose
- Black berries, blueberries, figs, honey and dates, with leather and nutty notes., Red apple, apple strudel, fresh barley, raisin fruit, toasted almond and light cinnamon.
- Palate
- Richly sherried red and white fruits, cacao, dark chocolate and honeyed sweetness., Tangy spice with molasses, hot apple cider, stewed pear and faint sappy pine.
- Finish
- Long, with leather, cacao, dark chocolate, pine sap, dry oak and spice., Oloroso and sweet malt, with subtle Christmas cake and cinnamon.