86 / 100
There’s a nice tug between dry barley and woody spice on one side, and vanilla pastry sweetness on the other. It sounds layered without becoming a crowded list, which is a welcome change from whisky notes that need their own table of contents.
Reviewed by CloudberryRover
- Nose
- Dry woody spices, vanilla, milled barley, rich fruity cake.
- Palate
- Intense dry barley, white pepper, vanilla, apples, tropical fruit.
- Finish
- Long, with pastry sweetness, oaky notes, spices and barley.