
86 / 100
The baking spices and black pepper give this a dry, lively edge, while apple turnovers and vanilla keep the palate on the sweeter side. A pleasing balance for someone who likes spice without losing the fruit.
Reviewed by cloudberryrambler
- Nose
- Herbaceous, Caramel, Tinned peaches, Nutmeg, Oak
- Palate
- Baking spices, Apple turnovers, Black pepper, Dry, Astringent
- Finish
- Dried apple chips, Long, Astringent, Lingering spices, Lime-rinds
