86 / 100
Apricot sweetness meets a firmer, smoky, mineral edge.
Reviewed by paperboatkoi
- Nose
- Sweet, nutty, winey apricots; restrained peat smoke, cinnamon, lemon, grape bubblegum.
- Palate
- Apricots and cured meat alongside stronger peat, ash, mild tannins, acidity, and cinnamon.
- Finish
- White pepper, warming spices, dry oak, lingering fruit sweetness, ash, salty tang.