84 / 100
The balance is what appeals to me about this Japanese blended whisky. Vanilla and caramel on the nose lead into toffee and honey on the palate, while gentle oak on the nose and soft oak on the palate give the sweetness some structure. I am glad to see light malt in the mix, even if it is not the main feature. Dried fruits and spice are subtle nose accents rather than the focus. The clean, warming, lingering finish fits the whisky's smooth, measured character. I find that combination appealing, though someone who wants malt to take a stronger role may be less taken with its light touch.
Reviewed by maplewren
- Nose
- vanilla, caramel, gentle oak, subtle dried fruits, subtle spice
- Palate
- toffee, honey, light malt, soft oak
- Finish
- clean, warming, lingering