85 / 100
The fruit-led palate sounds approachable, and red pepper with toasted almonds adds a useful contrast. Light spice and Mizura oak make for a focused finish; that oak-and-spice ending is the part I’d be most interested in.
Reviewed by CanalCloud
- Nose
- Freshly baked chocolate chip cookies, Melted butter, Herbs, A hint of oak
- Palate
- Apple, Pear, Ripe banana, Sliced red pepper, Toasted almonds
- Finish
- Light spice, Mizura oak
