86 / 100
Caramel and sherry give this a warmly dessert-like direction, while roasted barley and malt bring another layer beyond the sweetness. That creamy, dried-fruit character sounds like an appealing, easygoing Speyside style.
Reviewed by canal.tram
- Nose
- Sweet desserts, Caramel, Crème brûlée, Sherry, Dried fruits, Light oak
- Palate
- Warm and creamy, Roasted barley, Malt sweetness, Sherry, Dried fruits, Chocolate, Caramel
- Finish
- Medium length, Brûléed sugar, Creamy custard, Orange, Spices, Vanilla