88 / 100
The toasted oak and vanilla sound appealing, though the oak seems like one part of a broader character rather than the main event. Juicy tropical fruit and sweet buttery popcorn lead the description, with light earthy notes adding a different edge. That balance sounds more interesting to me than an oak-led whisky.
Reviewed by raincheck.postcard
- Nose
- Juicy tropical fruit, Sweet buttery popcorn, Light earthy notes
- Palate
- Fruit tones, Sweet vanilla, Toasted oak
- Finish
- Lingering, Complex, Unique