87 / 100
The caramel and vanilla are joined by toasted oak and baking spice, with baked apple adding a sweeter turn. The long, warm finish gives this seven-year-old Kentucky bourbon a notably rich character.
Reviewed by fernrambler
- Nose
- Sweet caramel, Vanilla, Toasted oak, Red licorice, Maple syrup, Black licorice, Evergreen, Dark fruits
- Palate
- Caramel, Vanilla, Candy flavors, Baking spices, Brown sugar, Baked apples, Subtle mustiness
- Finish
- Cinnamon, Pepper, Sweet oak, Chewy, almost Cognac-like sweetness
