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Aberlour 16 Year Old Double Cask Matured, Bourbon & Sherry Cask, 2003, 43%
Aberlour

Aberlour 16 Year Old Double Cask Matured, Bourbon & Sherry Cask, 2003, 43%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 35
Average Score
Avg 87
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Description

One of many Speyside distilleries in the Pernod Ricard portfolio and up until 2018 was part of just a select group of three from which they marketed single malts, alongside Glenlivet and Strathisla. The French multinational operate it through their Chivas Brothers Scotch whisky division. One of many Speyside distilleries in the Pernod Ricard portfolio and up until 2018 was part of just a select gr ...

Change+10.4%
LatestSGD 99
HighSGD 99
LowSGD 78
SGD 102SGD 93SGD 84SGD 76Price (SGD)Observed dateSep 8Apr 6Jul 6Sep 8 - SGD 90 - Whisky Auctioneer - Sep 8, 2025Apr 6 - SGD 78 - Whisky Auctioneer - Apr 6, 2026Jul 6 - SGD 99 - Whisky Auctioneer - Jul 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jul 6, 2026SGD 99.26
Whisky AuctioneerAuction Sold Price - Apr 6, 2026SGD 78.20
Whisky AuctioneerAuction Sold Price - Sep 8, 2025SGD 89.92
Cask type
Bourbon & Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
N.A
Has box
N.A
Closure
Driven Cork
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rich-scented floral and sweet raisin aromas with spicy nuttiness, vanilla, aged oak, pepper, crisp apple, and a pleasant citrus.
Palate
Smooth and full with sweet, floral and spicy flavours, notes of plum, gentle oak, vanilla, dried fruits like raisins, figs, apples, strawberries, cherries, toasted almonds, and baking spices.
Finish
Long, warm, and spicy fruitiness with notes of vanilla, caramel, chocolate dust, honeyed oak, ginger, and citrus.
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