- Nose
- Rich and decadent with Christmas spices, brown sugar, milk chocolate, caramel, figs, raisins, cherries, leather, ginger, nuttiness, old wooden floor, wine cellar, hay, candy cane, pineapple, dry sherry notes, nutmeg, cinnamon, potpourri, dried orange peels, dark berry notes, hazelnuts, orange fondant creams.
- Palate
- Full and supple, vanilla, dry wood, spices, raisins, bourbonesque sweetness transforming into cherry and praliné filled Belgian chocolate, polished oak, honey, new leather, prunes, hint of cloves, Christmas spices, ginger, dark cherries, sour oak, milk chocolate, sweet oak, sugary vanilla, fruitcake notes, allspice, nutmeg, orange marmalade.
- Finish
- Heavy, dry and spicy, overload of cherries, blackberries, cinnamon, orange peels, raisins, oak, long, plain chocolate, black pepper, fruity spices, candied nuts, citrus, slightly bitter dark chocolate, tannic notes, medium length, hot, vanilla, milk chocolate turning to dark chocolate, dried cranberries, bitter tannins, nutty, rough, pepper.