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Abraham Bowman Gingerbread Cocoa Finished Bourbon 9 Year Old, Beer Cask, Release No. 15, 2016, 45%
Abraham Bowman

Abraham Bowman Gingerbread Cocoa Finished Bourbon 9 Year Old, Beer Cask, Release No. 15, 2016, 45%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 4
Average Score
Avg 90
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Description

Abraham Bowman Gingerbread Cocoa Finished Bourbon is Release No. 15 in the Abraham Bowman Limited Edition series from A. Smith Bowman Distillery in Virginia. Distilled in December 2006 and matured for over 8 years in new charred white oak barrels, it was finished for 17 months in barrels previously used to age Hardywood Park Craft Brewery's Gingerbread Stout and Foolery Imperial Milk Stout, before being bottled on September 6, 2016 at 90 proof.

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SGD 482SGD 415SGD 349SGD 282Price (SGD)Observed dateSep 27Sep 27 - SGD 382 - Unicorn Auctions - Sep 27, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 27, 2026SGD 381.86
Region
Virginia
Age
9 Years
Vintage
2006
Bottled
2016
ABV
45%
Volume
38cl
Distillery
Abraham Bowman
Origin
United States
Cask type
Beer Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
Hardywood Park Craft Brewery
Cask no.
N.A
Batch
Release No. 15
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Brian Prewitt
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
Abraham Bowman Pioneer Spirit Limited Edition
Historical context
N.A
Special release
Distillery Release & Virginia Lottery Exclusive
Allocation
United States
Nose
Chocolate dipped gingerbread cookies, toasted nuts, brown sugar, and vanilla.
Palate
Traditional rich vanilla, ginger spice, cinnamon, and unsweetened cocoa with a creamy mouthfeel.
Finish
Smooth and gently fading with baking spices, light oak, and soft chocolate.
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