Adnams

Adnams Single Malt No. 1 Matured in French Oak 3 Year Old, French Oak Cask, 2013, 43%

4.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 2
Average Score
Avg 92
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Description

Adnams No.1 English Single Malt is produced by Adnams Brewery, which established its Copper House Distillery in Southwold, Suffolk, England, in 2010. This whisky is crafted from 100% East Anglian malted barley and matured for at least three years in new French oak barrels. It is described as smooth and rich with bold flavours, featuring notes of vanilla, honey, and toasted nuts.

Change-51.6%
LatestSGD 50
HighSGD 219
LowSGD 50
SGD 239SGD 169SGD 99SGD 29Price (SGD)Observed dateNov 17Feb 16Aug 10Nov 17 - SGD 103 - Just Whisky Auctions - Nov 17, 2025Dec 7 - SGD 219 - Scotch Whisky Auctions - Dec 7, 2025Feb 16 - SGD 53 - Just Whisky Auctions - Feb 16, 2026Aug 10 - SGD 50 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 49.68
Just Whisky AuctionsAuction Sold Price - Feb 16, 2026SGD 53.47
Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 218.65
Region
Suffolk
Age
3 Years
Vintage
2010
Bottled
2014
ABV
43%
Volume
70cl
Distillery
Adnams
Origin
England
Cask type
New French Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
East Anglian malted barley
Fermentation
N.A
Master distiller (bottling)
John McCarthy
Master distiller (distillation)
John McCarthy
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Natural cork stopper
Presentation
Bottle
Series highlights
No.1
Historical context
Distillery established in 2010; first whisky released in December 2013.
Special release
Limited Edition
Allocation
N.A
Nose
Fresh, vibrant and woody with oak, honey, vanilla, coconut, fresh pencil shavings, bittersweet malty cereals, golden syrup, butterscotch, and cinnamon. Also light citrus and a subtle coastal brininess.
Palate
Soft and creamy with honey, vanilla, creamed coconut, apricot jam, oak, wood spices, and notes of toasted grain and dried fruit. Dry, nutty, woody, and earthy.
Finish
Long and very woody with a little chili-like heat, earthy nutty notes, cinnamon, black pepper spice, and a clean, medium-length, slightly spicy fade.
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