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Akkeshi Usui Blended Whisky, Batch No. 2, 2021, 48%
Akkeshi Usui

Akkeshi Usui Blended Whisky, Batch No. 2, 2021, 48%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 16
Average Score
N.A
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Description

Akkeshi Usui Blended Whisky is the second release in the Akkeshi Distillery's "24 Solar Terms" series, named "Usui" (Rain-water). Bottled in 2021, this Japanese blended whisky combines Hokkaido-distilled single malt, aged in Mizunara barrels, with imported grain whisky matured in sherry, port, and ex-bourbon barrels. The distillery, located in Akkeshi, Hokkaido, aims to blend traditional Scottish methods with the unique flavors influenced by its cool, moist, and peaty coastal environment.

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Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Kabuki WhiskyVerified Retail Listing - Updated Oct 6, 2026SGD 234.94
Region
Akkeshi Hokkaido
Age
N.A
Vintage
N.A
Bottled
2021
ABV
48%
Volume
70cl
Distillery
Akkeshi Usui
Origin
Japan
Cask type
Mizunara, Sherry, Port, Bourbon
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
No. 2
PPM
N.A
Barley
Hokkaido
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
15000
Has box
Yes
Closure
N.A
Presentation
Bottle with box
Series highlights
24 Solar Terms Series (Usui - Rain-water)
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Peat, marzipan, plastic, corn-on-the-cob, maltesers, ripe fruit, citrus, vanilla, dark cacao, custard pudding, raisins, and subtle herbaceous smoke.
Palate
Varnish, gummy bears, green tea, pine needle oil, custard, cocoa, intense citrus (orange, lime, cedar), mineral tones, caramel, delicate spices, and a marine background.
Finish
Medium, with notes of caramel on vanilla ice cream, flowers, white pepper, mixed spices, citrus fruits, a puff of smoke, milk chocolate-like sweetness, and a clean, slightly toasted aftertaste.
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