‹Ardbeg Corryvreckan Committee Release, Bourbon & French Oak Cask, 2008, 57.1%
Ardbeg

Ardbeg Corryvreckan Committee Release, Bourbon & French Oak Cask, 2008, 57.1%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
Avg 82
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Description

Ardbeg Corryvreckan Committee Reserve is a limited 2008 release crafted exclusively for the Ardbeg Committee. Matured in ex-bourbon and virgin French oak casks and bottled at cask strength (57.1% ABV), it takes its name from the ferocious whirlpool north of Islay.

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LatestSGD 947
HighSGD 947
LowSGD 947
SGD 1,060SGD 985SGD 909SGD 833Price (SGD)Observed dateAug 30Aug 30 - SGD 947 - Australian Whisky Auctions - Aug 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Aug 30, 2026SGD 946.68
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Ardbeg Corryvreckan Committee Release, Bourbon & French Oak Cask, 2008, 57.1%
DateAmountRecord typeSource
2026-08-30AUD 900Auction resultAustralian Whisky Auctions
Type
Single Malt Whisky
Region
Islay
Age
N.A
Vintage
N.A
Bottled
2008
ABV
57.1%
Volume
70cl
Distillery
Ardbeg
Origin
Scotland
Cask type
Bourbon & French Oak
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
55
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Bill Lumsden
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
5000
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
Ardbeg Committee Release
Historical context
N.A
Special release
Ardbeg Committee Exclusive
Allocation
Ardbeg Committee
Nose
Big bodied and brooding with massive peat, tarry ropes, creosote, spices, linseed oil, and dark fruit.
Palate
Chewy, deep, and peppery with rich espresso, mochaccino, dark chocolate, seaweed, and dry smoke.
Finish
Long and powerful with lingering black coffee, smoky bacon, tar, and hot pepper.
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