Ardbeg

Ardbeg Whisky Show 2021 20 Year Old, 2001, Elixir Distillers, 51.4%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 16
Average Score
Avg 88
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Description

A 2001 Ardbeg single malt from Whisky Show 2021, bottled by Elixir Distillers. This 20-year-old expression showcases Ardbeg's iconic smoky phenols. Elixir Distillers, established as Speciality Drinks in 1999, was founded by Sukhinder and Raj Singh, also known for The Whisky Exchange.

Change+0.0%
LatestSGD 413
HighSGD 413
LowSGD 413
SGD 513SGD 446SGD 379SGD 313Price (SGD)Observed dateMar 8Mar 8 - SGD 413 - Scotch Whisky Auctions - Mar 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 412.56
Cask type
N.A
Bottling
Independent Bottling - Elixir Distillers
Peated
Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
N.A
Presentation
N.A
Series highlights
Whisky Show 2021; Adventures in Flavour - Phenolic Phantom
Historical context
N.A
Special release
Whisky Show 2021 bottling
Allocation
N.A
Nose
Seaspray, oily smoke, tarry ropes, burnt citrus, orchard fruit, lemon shortbread and autumn leaves. Teak oil, ointments, bitter almond oil, olive oil, natural hevea, green bananas, capers, carbon dust (brake pad), clayish mud.
Palate
Cinnamon croissants, baked apples, pears, mint, green leaves, driftwood and beach bonfires. Overripe strawberries, salted rotting bananas, moist pipe tobacco, sriracha-kind of softish chilli sauce. Greenish, mentholy, bitter, a tad rubbery, salty lemons.
Finish
Lingering notes of cinnamon croissants, baked apples, pears, mint, green leaves, driftwood and beach bonfires. Long, much saltier and more medicinal, with bitter almonds and peppery rubber.
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