- Nose
- Poached pears and honey, toasted almonds, subtle cranberry, sweet red jam (cherry preserves), dry cocoa powder, light rose petal, milk chocolate, refreshing citrus (lime), unsweetened raspberry jam, cranberries, green grapes, sour cherries, citrus, floral notes, honey, vanilla, dark fruitiness (sugared blackberries, black grapes), twist of lemon, mild menthol, toffee.
- Palate
- Rich mouthfeel, malt-driven notes, fruit (cherries, brambles, yellow fruit), spices (pepper, nutmeg, ginger, cinnamon, hint of aniseed), syrupy sweetness (fruit coulis, peach or melon), dark chocolate, cherry, Turkish delights, stewed fruits, toffee, cranberry and raspberry tartness, citrus (lemon rind), faint twizzler-like sweetness, honey sweetness, dark berries, bitter lemon, gritty layer (wood, sulfur, rubber), tropical fruitiness.
- Finish
- Fruity and sweet with drying tannins, nice fruit and cocoa, moderately long, dark chocolate, overripe banana, hints of vanilla, aftertaste of pineapple, red wine dark fruitiness, sweetness, menthol, dusty earth notes, gritty notes, tropical fruitiness, bitter lemon, oakiness.