Description
A limited-edition Arran Malt distilled July 1998 then bottled at full strength in September 2014 from a single cask which yielded just 296 bottles.
Arran
Arran Single Cask Distillery Exclusive 16 Year Old, Sherry Cask, Cask #893, 2014, 54.3%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
N.A
Explore related whisky intelligence
Change-41.9%
LatestSGD 92
HighSGD 159
LowSGD 92
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Just Whisky AuctionsAuction Sold Price - Jan 19, 2026SGD 102.04
Just Whisky AuctionsAuction Sold Price - Jan 19, 2026SGD 92.14
Just Whisky AuctionsAuction Sold Price - Dec 15, 2025SGD 131.92
- Region
- Islands
- Age
- 16 Years
- Vintage
- 1998
- Bottled
- 2014
- ABV
- 54.3%
- Volume
- 70cl
- Distillery
- Arran
- Origin
- Scotland
- Cask type
- Sherry Cask
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- Yes
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- 893
- Batch
- Autumn Release
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- James MacTaggart
- Master distiller (distillation)
- George Mitchell
- Limited edition
- Yes
- Bottle count
- 296
- Has box
- Yes
- Closure
- Cork
- Presentation
- Box
- Series highlights
- 2014 Autumn Release, Premium Cask Selection
- Historical context
- N.A
- Special release
- Distillery Exclusive
- Allocation
- Distillery
- Nose
- Gentle flow of creamy apricots and poached pears on the nose, clean and fragrant. Very nice. Dry spices – nutmeg, ginger and a subtle hint of Tsao-ko. White flower, oak staves and vanilla sticks stirring at the back. Quite aromatic, simple but elegant.
- Palate
- Starts with subtle sherry notes and we have more clean apricots and candied pears as we approach. Orange drops and coconut cream slotted one level down. Vanilla milk swirling gently, then comes a powerful spice spike, followed by dry spices again, ginger, earthy nutmeg and more Tsao-ko. Pretty similar to what the nose has suggested. Sweet and spicy all the way to the end.
- Finish
- Aloe vera, smashed apricots and vanilla malt to finish.