‹ASW Distillery Fiddler 'Big Green Egg' Bourbon, 50%
ASW Distillery

ASW Distillery Fiddler 'Big Green Egg' Bourbon, 50%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 1
Average Score
N.A
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Description

Fiddler 'Big Green Egg' Bourbon is a collaboration between Atlanta's ASW Distillery and Big Green Egg. This wheated bourbon is finished on hand-harvested North Georgia white oak staves toasted and charred on a Big Green Egg ceramic cooker, imparting caramel, brown sugar, and rich toasted vanilla notes, bottled at 100 proof without chill-filtration or added color.

Change+0.0%
LatestSGD 88
HighSGD 88
LowSGD 88
SGD 188SGD 125SGD 63SGD 0Price (SGD)Observed dateAug 30Aug 30 - SGD 88 - Unicorn Auctions - Aug 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 30, 2026SGD 87.72
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for ASW Distillery Fiddler 'Big Green Egg' Bourbon, 50%
DateAmountRecord typeSource
2026-08-30USD 60Auction resultUnicorn Auctions
Type
Bourbon Whiskey
Region
Georgia
Age
N.A
Vintage
N.A
Bottled
N.A
ABV
50%
Volume
75cl
Distillery
ASW Distillery
Origin
United States
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Justin Manglitz
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
ASW Distillery x Big Green Egg Collaboration
Historical context
N.A
Special release
Brand Collaboration
Allocation
N.A
Nose
Fine-grained oak, fresh-cut timber, toasted vanilla, and campfire perfume.
Palate
Honeysuckle, ripe stone fruit, caramel, and brown sugar frosting.
Finish
Long and warming with lingering sensations of nutmeg, toasted oak, and mild chili spice.
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