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Auchentoshan 21 Year Old, American Bourbon & Spanish Sherry Cask, 2008, 43%
Auchentoshan

Auchentoshan 21 Year Old, American Bourbon & Spanish Sherry Cask, 2008, 43%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 19
Average Score
Avg 84
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Description

Auchentoshan 21 Year Old is a distinguished Lowland single malt Scotch whisky known for its smoothness and unique triple distillation process. It is matured for at least 21 years in a combination of American bourbon and Spanish sherry casks, creating a refined and delicate flavor profile. This expression is part of a limited release.

Change-6.4%
LatestSGD 139
HighSGD 159
LowSGD 139
SGD 161SGD 153SGD 145SGD 137Price (SGD)Observed dateAug 10Aug 10Feb 9Aug 10 - SGD 149 - Scotch Whisky Auctions - Aug 10, 2025Aug 10 - SGD 159 - Scotch Whisky Auctions - Aug 10, 2025Feb 9 - SGD 139 - Whisky Auctioneer - Feb 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 139.39
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 148.89
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 158.83
Cask type
American Bourbon & Spanish Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Malted optic barley
Fermentation
70 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Bottle and box
Series highlights
Limited Release
Historical context
N.A
Special release
Limited Release
Allocation
N.A
Nose
Ripe gooseberry notes, sweet vanilla, oak, freshly cut barley, citrus, honey, and sometimes hints of mint or tobacco.
Palate
Light chocolate, soft green fruit, old oak, honey, sweet malt, almonds, dry figs, and sometimes notes of mint or spicy pepper.
Finish
Long and lasting, with notes of oak, honey, baking spice, and sometimes floral or grassy undertones.
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