Description
A Lowland distillery based on the outskirts of Glasgow, famed for its exclusive use of triple distillation. It is part of the extensive Scotch whisky portfolio of Japanese multinational, Suntory Holdings. * *
Auchentoshan
Auchentoshan Claxton's The Single Cask 26 Year Old, Sherry Cask, Cask #1555-2948, 1991, Claxton's, 54.1%
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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
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LatestSGD 300
HighSGD 300
LowSGD 300
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 299.64
- Region
- Lowland
- Age
- 26 Years
- Vintage
- 1991
- Bottled
- 2018
- ABV
- 54.1%
- Volume
- 70cl
- Distillery
- Auchentoshan
- Origin
- Scotland
- Cask type
- Sherry
- Bottling
- Independent Bottling - Claxton's
- Peated
- Unpeated
- Single cask
- Yes
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- 1555-2948
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- 217
- Has box
- Yes
- Closure
- N.A
- Presentation
- N.A
- Series highlights
- The Single Cask
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Rich fruitcake and maltloaf, brown butter, dark honey, baked figs, treacle & ginger flapjacks, black fruits, wet leather, pipe smoke aromatics, cinnamon, clove and coffee fondant. Also, raisins, dates, figs, plums, demerara sugar, dark chocolate, citrus, sticky toffee pudding, espresso coffee, roasted almonds, stewed apples, marzipan, old leather, tobacco, fresh baked goods and rich spiced fruit balanced against lower, earthier tones.
- Palate
- Big and malty delivery, buttery/honey and treacle mix for flapjacks, drying mid palate into a more earthy, bark like brambly forest fruit/blackcurrant cordial body. Nutty sherry wood tannins and sweet, aromatic oak. Oak and exotic spices, dried fruits, chocolate, Manuka honey, coffee. Malt and more autumn fruit, light, leafy flora, deeper wood spice, twist of honey.
- Finish
- Brandysnaps, ginger, treacle, dark honey and ripe figs, cake spices, drying Sherry wood and toasted raisin. Lingering spices and old oak. Spice and lingering sherry character.