Description
A Whisky Club exclusive Bakery Hill single malt, comprising a marriage of 90% 10-year-old and 10% 9-year-old whisky matured in heavily toasted, caramelised American oak.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

A Whisky Club exclusive Bakery Hill single malt, comprising a marriage of 90% 10-year-old and 10% 9-year-old whisky matured in heavily toasted, caramelised American oak.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).