Description
Balcones Baby Blue is a Texas corn whisky made from roasted Hopi blue corn, distilled and bottled by Balcones Distilling in Waco, Texas. The whisky is intentionally youthful, rich and nutty, with roasted corn character and a soft finish.
Balcones
Balcones Baby Blue Corn Whisky, Batch No. BP40-10, 2010, 46%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeCorn Whiskey
MRI
Average Score
N.A
Explore related whisky intelligence
Change+0.0%
LatestSGD 138
HighSGD 138
LowSGD 138
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Whisky AuctioneerAuction Sold Price - Jun 8, 2026SGD 138.47
- Type
- Corn Whiskey
- Region
- Texas, USA
- Age
- N.A
- Vintage
- N.A
- Bottled
- 2010
- ABV
- 46%
- Volume
- 70cl
- Distillery
- Balcones
- Origin
- United States
- Cask type
- Oak
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- No
- Non-chill filtered
- N.A
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- BP40-10
- PPM
- N.A
- Barley
- Roasted Hopi blue corn
- Fermentation
- N.A
- Master distiller (bottling)
- Chip Tate
- Master distiller (distillation)
- Chip Tate
- Limited edition
- No
- Bottle count
- N.A
- Has box
- No
- Closure
- Screw cap
- Presentation
- Bottle only
- Series highlights
- N.A
- Historical context
- Early Texas craft-distilling period; first Texas whisky on the market since Prohibition
- Special release
- N.A
- Allocation
- N.A
- Nose
- Melted butter, kettle corn, vanilla, toffee, cinnamon, nutmeg, fresh bread and honey.
- Palate
- Roasted corn, almonds, coffee, baking chocolate, tropical fruit, brown sugar and smoked chilli.
- Finish
- Medium-long and warming, with cinnamon, leather spice, mint and green peppercorns.