Ballechin

Ballechin 10 Year Old, Bourbon & Sherry Cask, 46%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
Avg 83
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Description

This is the core expression of 10 year old Ballechin single malt Scotch whisky, which is heavily peated whisky from Edradour. It has been named for the silent Ballechin distillery near the Edradour distillery. It is matured in a combination of ex-bourbon and ex-Oloroso sherry casks and bottled at 46% ABV, non-chill filtered, and natural color.

Change+27.6%
LatestSGD 69
HighSGD 69
LowSGD 54
SGD 71SGD 65SGD 59SGD 52Price (SGD)Observed dateAug 6Nov 12Dec 1Aug 6 - SGD 54 - Whisky Online Auctions - Aug 6, 2025Oct 6 - SGD 62 - Whisky Auctioneer - Oct 6, 2025Nov 12 - SGD 69 - Whisky Online Auctions - Nov 12, 2025Dec 1 - SGD 69 - Whisky Auctioneer - Dec 1, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 69.08
Whisky Online AuctionsAuction Sold Price - Nov 12, 2025SGD 68.79
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 61.93

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Whisky.sgVerified Retail Listing - Updated Oct 6, 2026SGD 135.00
Versus WineVerified Retail Listing - Updated Oct 6, 2026SGD 101.08
Home of MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 65.06
Cask type
Bourbon & Oloroso Sherry Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
50
Barley
N.A
Fermentation
30 hours
Master distiller (bottling)
Andrew Symington
Master distiller (distillation)
Andrew Symington
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Tube
Series highlights
First ongoing release for Edradour's peated malt, after eight releases in The Discovery series.
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Oily malt, whiffs of burnt ends and BBQ char, a few touches of apple and fig.
Palate
Chewy dates and oak, with smouldering peat bringing spicy heat to the palate.
Finish
A hint of ash sticks around on the finish.
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