‹Ballechin Marsala Cask Matured 10 Year Old, Marsala Cask, Cask #290, 2021, 59.1%
Edradour

Ballechin Marsala Cask Matured 10 Year Old, Marsala Cask, Cask #290, 2021, 59.1%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 27
Average Score
Avg 85
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Description

A heavily peated single malt distilled at Edradour distillery under the Ballechin name on 6th October 2010, matured for 10 years in a single Marsala cask (No. 290), and bottled at cask strength (59.1% ABV) on 26th August 2021, yielding 253 bottles.

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LatestSGD 169
HighSGD 169
LowSGD 169
SGD 269SGD 202SGD 136SGD 69Price (SGD)Observed dateAug 16Aug 16 - SGD 169 - Unicorn Auctions - Aug 16, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 16, 2026SGD 169.03
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Ballechin Marsala Cask Matured 10 Year Old, Marsala Cask, Cask #290, 2021, 59.1%
DateAmountRecord typeSource
2026-08-16USD 115Auction resultUnicorn Auctions
Type
Single Malt Whisky
Region
Highland
Age
10 Years
Vintage
2010
Bottled
2021
ABV
59.1%
Volume
75cl
Distillery
Edradour
Origin
Scotland
Cask type
Marsala Cask
Bottling
Official Bottling
Peated
Peated
Single cask
Yes
Non-chill filtered
No
Cask origin
N.A
Cask no.
290
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
253
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
United States
Nose
Dark chocolate and charred wood with cheesy richness, subtle licorice, cinnamon spice, dried grass, funky earth, and motor oil.
Palate
Medium-bodied and oily with black sugar buns, motor oil, smoldering wood, charred unagi, caramelized sugars, and dark chocolate with subtle orange.
Finish
Medium to long with caramelized sugars, dark chocolate, and lingering earthy smoke.
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