- Nose
- Rich aromatic palette with fruity and fresh notes, including prunes d'Ente, crème brûlée, autumn nuts, red fruits, vanilla, toasted oak, gentle spice, fudge, bitter grapefruit peel, lime pith, Jaffa orange, root ginger, spring onion, cilantro stalks, honey, fresh almonds, cloves, churan, dry wood, mango leather, floral (jasmine), blueberries, blackberries, and baked apple.
- Palate
- Creamy and mellow texture, with notes of Medjool dates, menthol, fine oak tannins, dark berries, vanilla, leather, stewed red fruits, cocoa, toasted oak, gentle spice, pear, bitter almond, sweet spices (cinnamon), candied ginger, cherry Krema, candied orange, green wood, toffee, burnt sugar, maltiness, green herbal notes, caramelised sweetness, and apple.
- Finish
- Long, dry, and slightly vinous, with notes of dark chocolate, clove, fine spices, cassonade, a sweet aftertaste, caramelised sugar, red fruit, toasted oak, a creamy texture, hazelnut, bitter herbs, varnish, and a light malty, peppery, woody patina.