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Ben Nevis 22 Year Old, Sherry Cask, Cask #91, 1997, Elixir Distillers, 58.4%
Ben Nevis

Ben Nevis 22 Year Old, Sherry Cask, Cask #91, 1997, Elixir Distillers, 58.4%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 31
Average Score
Avg 87
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Description

Established as Speciality Drinks in 1999, Elixir Distillers was set up by brothers Sukhinder and Raj Singh who are also known for founding the online spirits retail site the Whisky Exchange. The independent bottlers have several ranges including the Single Malts of Scotland, Elements of Islay, and Port Askaig. The Single Malts of Scotland range consists of independent bottlings of vintage single malts. This Ben Nevis 1997 22 Year Old was matured in a single sherry butt for 22 years before being bottled in 2019.

Change+9.9%
LatestSGD 417
HighSGD 417
LowSGD 380
SGD 422SGD 406SGD 391SGD 375Price (SGD)Observed dateOct 6Jan 11Oct 6 - SGD 380 - Whisky Auctioneer - Oct 6, 2025Jan 11 - SGD 417 - Scotch Whisky Auctions - Jan 11, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 417.04
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 379.56
Cask type
Sherry Cask
Bottling
Independent Bottling - Elixir Distillers
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
91
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
540
Has box
Yes
Closure
Cork
Presentation
Bottle with original box
Series highlights
Single Malts of Scotland
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Earthy, dunnage warehouses, wild flowers, orange cordial, heather honey, leathery Oloroso, roasted malt, salted nuts, orange peel, red jams, tobacco.
Palate
Dry, autumnal, beefy, tobacco, walnuts, salted peanuts, leathery notes, dark chocolate, Seville oranges, charred oak, citrus, figs, cinnamon, dried fruit.
Finish
Long, brown sugar, herbs, burnt toast, oaky notes, dry sherry, peppery, tannins, fruitcake, peppermint.
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