Description
A 10-year-old Benriach single malt made from a combination of peated and unpeated spirit and matured in bourbon, Jamaican rum and toasted virgin oak casks, creating layers of fruit, smoke and toasted oak spice.
Benriach
Benriach The Smoky Ten 10 Year Old, Bourbon, Rum & Virgin Oak Cask, 46%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
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Listed For Sale
Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).
PanecoVerified Retail Listing - Updated Oct 6, 2026SGD 109.95
- Region
- Speyside
- Age
- 10 Years
- Vintage
- N.A
- Bottled
- N.A
- ABV
- 46%
- Volume
- 70cl
- Distillery
- Benriach
- Origin
- Scotland
- Cask type
- Bourbon, Rum & Virgin Oak
- Bottling
- Official Bottling
- Peated
- Peated
- Single cask
- No
- Non-chill filtered
- No
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- Rachel Barrie
- Master distiller (distillation)
- N.A
- Limited edition
- No
- Bottle count
- N.A
- Has box
- Yes
- Closure
- N.A
- Presentation
- Gift box / carton
- Series highlights
- Benriach core bottling
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Smoked applewood, ripe fruit and honeyed maple.
- Palate
- Spiced pear, sweet fruit and aromatic smoke.
- Finish
- Lingering smoked oak with balanced sweetness.