- Nose
- Delicate, green tea, vegetable oils, slight hay/grass, soft grains, putty/mineral note, light apple/melon, farmy, dusty oak, earthen floor, slight Fino sherry, yeasty, dry, green olive/almond, chalk, coconut, fresh cut grass, pear, lemon, exotic fruits (pineapple), spices, caramelised almonds, hazelnut skins, currants.
- Palate
- Full, round, sweet, oily, slight feinty side, honey, tinned fruit, gunpowder green tea, aspirin tablets, herbal tea, quinine, lime peel, peppery, vegetal, horseradish, hemp, ginger spice, tannins, currants, sultanas, red grapes, dusty pineapple, mango, citrus, aromatic herbs (licorice, star anise), passion fruits.
- Finish
- Old tobacco, menthol/parsley, resin, clay, red grape juice, drying wood tannins, hay, sage.
