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Benromach 10 Year Old, Bourbon & Sherry Cask, 2013, 43%
Benromach

Benromach 10 Year Old, Bourbon & Sherry Cask, 2013, 43%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 20
Average Score
Avg 87
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Description

A Benromach 10 Year Old Speyside Single Malt Scotch Whisky, matured in first-fill Bourbon and Sherry casks, with some finished in Oloroso sherry casks. Bottled at 43% ABV, it is known for its lightly peated character, aiming to recreate the traditional pre-1960s Speyside style. This expression is presented in a gift pack with glasses.

Change+36.2%
LatestSGD 109
HighSGD 109
LowSGD 80
SGD 112SGD 100SGD 88SGD 76Price (SGD)Observed dateSep 8Jun 14Sep 8 - SGD 80 - Whisky Auctioneer - Sep 8, 2025Jun 14 - SGD 109 - Scotch Whisky Auctions - Jun 14, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jun 14, 2026SGD 108.86
Whisky AuctioneerAuction Sold Price - Sep 8, 2025SGD 79.93
Cask type
Bourbon & Sherry Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
10
Barley
Scottish barley grown locally; varieties include Chariot, Golden Promise, and Optic.
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Driven cork with metal cap
Presentation
Tin box
Series highlights
10 Year Old gift pack with two branded Glencairn glasses
Historical context
Aims to recreate the classic, pre-1960s Speyside style.
Special release
N.A
Allocation
N.A
Nose
Sweet green apple and pear, creamy dark honey, soft vanilla, gentle smoke, muscavado, heather honey, orange peel, peaches, dried fruits, bread dough, dry earth, old leather, tobacco leaf, faint spices.
Palate
Smooth malted cereal, stewed fruit, warm toffee, hint of black cherry, baked apple, orange juice, demerara sugar, fizzy ginger beer, tannic black tea, oak, vanilla, licorice, light peppery spice, peat, dark chocolate, berries, citrus, oily texture.
Finish
Medium-long, smoke notes lingering, apple peels, licorice, bittersweet, ginger, dry sherry, slight tannins, oak, tea, lingering peat tones, chalky ash, citrus, ash, lingering bitterness.
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