Description
This Speyside single malt was the first certified organic single malt Scotch whisky, meeting rigorous UK Soil Association standards. It is matured in virgin American oak casks.
Benromach
Benromach Organic 8 Year Old, Virgin American Oak Cask, 2019, 43%
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TypeSingle Malt Whisky
MRI
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Versus WineVerified Retail Listing - Updated Oct 6, 2026SGD 93.27
- Region
- Speyside
- Age
- 8 Years
- Vintage
- 2011
- Bottled
- 2019
- ABV
- 43%
- Volume
- 70cl
- Distillery
- Benromach
- Origin
- Scotland
- Cask type
- Virgin American Oak
- Bottling
- Official Bottling
- Peated
- Lightly Peated
- Single cask
- No
- Non-chill filtered
- Yes
- Cask origin
- Missouri forests
- Cask no.
- N.A
- Batch
- N.A
- PPM
- 12
- Barley
- Organic Scottish barley from Morayshire
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- N.A
- Has box
- Yes
- Closure
- Screw cap
- Presentation
- Giftbox
- Series highlights
- Contrasts range; First certified organic single malt whisky
- Historical context
- N.A
- Special release
- First certified organic single malt whisky
- Allocation
- N.A
- Nose
- Sweet and malty, with vanilla, toffee, and banana, fresh oak, caramel, citrus, coffee, and a subtle smokiness.
- Palate
- Light oak, mouthwatering malt, sweet tropical fruit, ripe bananas, chilli spice, creamy, dark chocolate edge, cracked pepper, caramel, coffee, cocoa, toasted sesame seed, toffee.
- Finish
- Smooth, long, sweet toffee, vanilla, dry oak, lingering chili and ginger spice, medium-short, bubblegum, floral, rosewater, aniseed, cocoa powder.