Description
Benromach Peat Smoke is a Speyside single malt Scotch whisky distilled in 2002 and bottled in 2008 at six years old, made with peated barley and matured in first-fill bourbon barrels.
Benromach
Benromach Peat Smoke 6 Year Old, Bourbon Cask, Batch No. 2, 2008, 46%
4.1/5Expert Rating
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
Explore related whisky intelligence
Change-17.0%
LatestSGD 49
HighSGD 59
LowSGD 49
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 49.24
Whisky AuctioneerAuction Sold Price - Jun 8, 2026SGD 59.34
- Region
- Speyside
- Age
- 6 Years
- Vintage
- 2002
- Bottled
- 2008
- ABV
- 46%
- Volume
- 70cl
- Distillery
- Benromach
- Origin
- Scotland
- Cask type
- Bourbon
- Bottling
- Official Bottling
- Peated
- Peated
- Single cask
- No
- Non-chill filtered
- No
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- Batch 2
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- No
- Bottle count
- N.A
- Has box
- Yes
- Closure
- Screw cap
- Presentation
- Metal presentation tin
- Series highlights
- Benromach Contrasts: Peat Smoke
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Rich smoke with fragrant vanilla, light citrus zest, malt biscuits, and fresh fruits.
- Palate
- Smooth and lightly spicy with toasted oak, vanilla cream, sweet ripe fruits, and warming peat smoke.
- Finish
- Medium to long with bonfire embers, lingering maltiness, and gentle cracked pepper.