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Big Peat 10th Anniversary 10 Year Old, Bourbon Cask, Douglas Laing, 46%
Big Peat

Big Peat 10th Anniversary 10 Year Old, Bourbon Cask, Douglas Laing, 46%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Malt Whisky
MRI
MRI 5
Average Score
Avg 86
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Description

Big Peat 10 Year Old 10th Anniversary is a limited edition release from Douglas Laing, created to celebrate a decade of this iconic Islay blended malt. As with all Big Peat releases, it is a marriage of heavily peated single malt Scotch whiskies sourced exclusively from the island of Islay. Bottled at 46% ABV, and presented without chill filtration or added colouring, it delivers an authentic and full-flavoured whisky experience.

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LatestSGD 89
HighSGD 89
LowSGD 89
SGD 189SGD 126SGD 63SGD 0Price (SGD)Observed dateOct 12Oct 12 - SGD 89 - Scotch Whisky Auctions - Oct 12, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 89.19
Cask type
Bourbon Cask
Bottling
Independent Bottling - Douglas Laing
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
5100
Has box
No
Closure
Screw cap
Presentation
N.A
Series highlights
Remarkable Regional Malts
Historical context
N.A
Special release
10th Anniversary
Allocation
N.A
Nose
Savoury, salty sea spray, lemon, banana, and earthy notes with subtle wood smoke. Sharp, mineral peat, cloves, fresh oak, vanilla, and tropical fruits.
Palate
Oily and creamy with olive brine, citrus, licorice root, wood smoke, and sea salt. Salty smoke, peat, orchard fruits, bananas, and meaty BBQ.
Finish
Ashy, salty, and smoky. Long, with sharp mineral notes, apples, and bananas.
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