Description
A heavily peated Australian single malt whisky, double distilled in a traditional direct-fired copper pot still in June 2017 and fully matured in an ex-tawny cask, bottled in February 2021 at 46% ABV.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

A heavily peated Australian single malt whisky, double distilled in a traditional direct-fired copper pot still in June 2017 and fully matured in an ex-tawny cask, bottled in February 2021 at 46% ABV.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).