Bladnoch

Bladnoch Authentic Collection 25 Year Old, Bourbon Hogshead Cask, 1990, Cadenhead's, 50.7%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 29
Average Score
N.A
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Description

Another great example from Cadenhead's Authentic Collection, a Bladnoch 25-Year-Old. Distilled in 1990 and bottled in February 2016. Bottled at a cask strength of 50.7%. Cadenhead's do not chill filter or add any colouring.

Change+0.0%
LatestSGD 198
HighSGD 198
LowSGD 198
SGD 298SGD 232SGD 165SGD 98Price (SGD)Observed dateDec 15Dec 15 - SGD 198 - Just Whisky Auctions - Dec 15, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Dec 15, 2025SGD 198.43
Cask type
Bourbon Hogshead
Bottling
Independent Bottling - Cadenhead's
Peated
N.A
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
264
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Authentic Collection
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
A wide array of fruit – lime, lemon, passion fruit and nectarine. Grows ever more tropical with mango and pineapple. Trademark Bladnoch grassiness/floralness, cut stems, buttercups and fresh linen. Sourness from citrus and maturity (brass polish). Dilution adds rose water, milk chocolate and pink grapefruit.
Palate
Oily, fulsome and rather sharp on the arrival – a syrupy delivery of bright polished lemons, apricot, mango, ripe melon and banana. Very fruity. Age and good cask selection shines through with polish, well-integrated vanilla pods and gentle spicing (pepper). Pressed flowers, reeds, flax and golden hay provide freshness and a reminder of its Lowlander origin. Water brings out tartness and sourness – plenty of lemon zest and squeezed grapefruit juice.
Finish
Medium with sweet and sour fruits, cracked pepper, menthol and some underlying vegetalness - damp autumn leaves.
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