Description
Berry Bros. & Rudd, Britain's oldest wine and spirit merchant, presents this single cask Blair Athol. Distilled in 2013 and bottled in 2025, this Highland single malt was matured entirely in a Margaux cask, bottled at natural cask strength and non chill-filtered to preserve its full flavour. Blair Athol is admired for its rich, nutty, malty character and oily texture.


