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Braes Of Glenlivet A Greek ‘spoon sweet’ 9 Year Old, Bourbon Cask, Cask #113.62, 2012, The Scotch Malt Whisky Society, 57.3%
Scotch Malt Whisky Society

Braes Of Glenlivet A Greek ‘spoon sweet’ 9 Year Old, Bourbon Cask, Cask #113.62, 2012, The Scotch Malt Whisky Society, 57.3%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 32
Average Score
N.A
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Description

The Scotch Malt Whisky Society was founded in Edinburgh in 1983 by Phillip 'Pip' Hills who, while travelling around Scotland in the 1970s, fell in love with whiskies drawn straight from the cask. After he expanded his syndicate the Society was purchased by Glenmorangie PLC in 2004. In 2015, the Society was sold back to private investors. In June 2021, the private owners floated the holding company ...

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LatestSGD 129
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SGD 229SGD 162SGD 96SGD 29Price (SGD)Observed dateMay 10May 10 - SGD 129 - Scotch Whisky Auctions - May 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 128.98
Region
Speyside
Age
9 Years
Vintage
2012
Bottled
2021
ABV
57.3%
Volume
70cl
Distillery
Scotch Malt Whisky Society
Origin
Scotland
Cask type
Bourbon Cask
Bottling
Independent Bottling - The Scotch Malt Whisky Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
113.62
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
204
Has box
N.A
Closure
Driven Cork
Presentation
N.A
Series highlights
A Greek ‘spoon sweet’
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
The aroma was that of coconut lemon drizzle cake, damson muffins and Greek rose petal compote known as 'spoon sweet' served on a spoon as a gesture of hospitality.
Palate
On the palate we went from Greece to Louisiana as we enjoyed a bananas Foster, a dessert made with bananas, vanilla ice cream and a sauce out of butter, brown sugar, cinnamon, dark rum and banana liqueur.
Finish
Water release ester heaven with candied pineapples and papayas, fruit pastilles and wine gums while to taste there were hazelnut French toast rolls with cinnamon sugar.
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