Bruichladdich

Bruichladdich Octomore 09.2 Dialogos 5 Year Old, Bourbon & Wine Cask, 2018, 58.2%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 13
Average Score
N.A
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Description

Peated to 156 PPM and matured for 4 years in American oak ex-whiskey casks before finishing for an additional 12 months in Bordeaux red wine casks, this edition of Octomore 09.2 Dialogos is a travel retail exclusive release bottled at 58.2% ABV with an outturn of 12,000 bottles.

Change+0.0%
LatestSGD 316
HighSGD 316
LowSGD 316
SGD 416SGD 349SGD 282SGD 216Price (SGD)Observed dateAug 30Aug 30 - SGD 316 - Australian Whisky Auctions - Aug 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Aug 30, 2026SGD 315.56
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Bruichladdich Octomore 09.2 Dialogos 5 Year Old, Bourbon & Wine Cask, 2018, 58.2%
DateAmountRecord typeSource
2026-08-30AUD 300Auction resultAustralian Whisky Auctions
Type
Single Malt Whisky
Region
Islay
Age
5 Years
Vintage
2012
Bottled
2018
ABV
58.2%
Volume
70cl
Distillery
Bruichladdich
Origin
Scotland
Cask type
Bourbon & Red Wine Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
09.2
PPM
156
Barley
Concerto
Fermentation
N.A
Master distiller (bottling)
Adam Hannett
Master distiller (distillation)
Jim McEwan
Limited edition
Yes
Bottle count
12000
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Octomore Dialogos (09 Series)
Historical context
N.A
Special release
Travel Retail
Allocation
Global Travel Retail
Nose
Smoked jam, blackcurrant, red plums, earthy smoke, and vanilla with a touch of balsamic.
Palate
Rich dark cherries, bitter espresso, pipe tobacco, wine tannins, and heavy peat smoke.
Finish
Long, peppery, and warming with charred oak, lingering peat smoke, and dark berry notes.
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