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Bruichladdich Octomore Edition 14.3 5 Year Old, First-fill American Whiskey & Second-fill Wine Cask, 2023, 61.4%
Bruichladdich

Bruichladdich Octomore Edition 14.3 5 Year Old, First-fill American Whiskey & Second-fill Wine Cask, 2023, 61.4%

3.8/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
Avg 75
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Description

The Octomore Edition 14.3 is a super heavily peated Islay single malt whisky from Bruichladdich Distillery, distilled in 2017 and bottled in 2023 after 5 years of maturation. It is crafted from 100% Islay-grown Concerto barley from Octomore farm, located just two miles from the distillery. This expression boasts a staggering 214.2 PPM and was matured in a combination of 50% first-fill ex-American whiskey casks and 50% second-fill wine casks. It is non-chill filtered and coloring-free, showcasing the profound impact of the natural, raw ingredients and the terroir of Islay.

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Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

PanecoVerified Retail Listing - Updated Apr 7, 2026SGD 369.95
Region
Islay
Age
5 Years
Vintage
2017
Bottled
2023
ABV
61.4%
Volume
70cl
Distillery
Bruichladdich
Origin
Scotland
Cask type
American Whiskey & Wine Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
214.2
Barley
Concerto barley from Octomore farm, Islay
Fermentation
N.A
Master distiller (bottling)
Adam Hannett
Master distiller (distillation)
Adam Hannett
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Gift Box
Series highlights
The Impossible Equation series; 14th annual release
Historical context
N.A
Special release
Limited Edition
Allocation
N.A
Nose
Aromas of hot, sweet mash, soft biscuit, peat smoke, sweet stoned fruits (apricots, peach, honey-drizzled pears), candied lemon peels, butterscotch, honeycomb, chocolate, and vanilla ice cream.
Palate
Delicate oak notes, smouldering peat, floral hints of gorse and honeysuckle, rich and sweet malty Islay-grown barley, creamy porridge and cereal notes, sweet vanilla, toffee, citrus zest, orchard fruits, and spiciness.
Finish
Malted barley and earthy smoke dominate, followed by lingering notes of sweet barley sugar, caramel, vanilla, and a warming, saline sweetness.
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