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Bruichladdich Port Charlotte 2001 Octomore Farm 16 Year Old, Bourbon Barrel Cask, Cask #Rotation 02/216, #9, 2018, 61.6%
Bruichladdich

Bruichladdich Port Charlotte 2001 Octomore Farm 16 Year Old, Bourbon Barrel Cask, Cask #Rotation 02/216, #9, 2018, 61.6%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 14
Average Score
Avg 89
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Description

A single malt distillery on the isle of Islay, currently part of the whisky holdings of French company, Rémy Cointreau. The distillery's flagship brand of single malt is a non-peated style, however it also produces peated variants called Port Charlotte and Octomore, as well as The Botanist gin. Private Bottling is a term used to describe a single cask whisky that has been bottled by someone other ...

Change+17.0%
LatestSGD 437
HighSGD 513
LowSGD 337
SGD 534SGD 461SGD 389SGD 316Price (SGD)Observed dateAug 4Dec 1Aug 10Aug 4 - SGD 374 - Whisky Auctioneer - Aug 4, 2025Oct 12 - SGD 337 - Scotch Whisky Auctions - Oct 12, 2025Dec 1 - SGD 513 - Whisky Auctioneer - Dec 1, 2025Aug 10 - SGD 437 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 437.16
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 513.15
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 336.95
Region
Islay
Age
16 Years
Vintage
2001
Bottled
2018
ABV
61.6%
Volume
70cl
Distillery
Bruichladdich
Origin
Scotland
Cask type
Bourbon Barrel
Bottling
Official Bottling
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
Rotation 02/216, #9
Batch
N.A
PPM
40
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
Jim McEwan
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
Driven Cork
Presentation
N.A
Series highlights
Octomore Farm
Historical context
N.A
Special release
Private Cask Bottling for James Brown of Octomore Farm
Allocation
N.A
Nose
Burnt rubber, chocolate, anisette cookies, cheesecake.
Palate
Puffin egg candy, cinnamon buns, brine, rubber, anise and chocolate, developed cereal/cinnamon, salt.
Finish
Bacon, chocolate cake, brine, lime zest, brioche.
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