Bruichladdich

Bruichladdich Port Charlotte Little Brown Dog 18 Year Old, Refill Bourbon Hogshead Cask, Cask #872, 2004, Little Brown Dog Spirits, 51.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 29
Average Score
N.A
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Description

An independent bottler and micro-distiller founded in 2018 by Andrew Smith and Christopher Reid. The company bottles whisky and other spirits from around the world, as well as producing its own gin A single malt distillery on the isle of Islay, currently part of the whisky holdings of French company, Rémy Cointreau. The distillery's flagship brand of single malt is a non-peated style, however it a ...

Change-6.6%
LatestSGD 297
HighSGD 318
LowSGD 297
SGD 321SGD 312SGD 303SGD 295Price (SGD)Observed dateMay 4Aug 9May 4 - SGD 318 - Whisky Auctioneer - May 4, 2026Aug 9 - SGD 297 - Scotch Whisky Auctions - Aug 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Aug 9, 2026SGD 297.17
Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 318.04
Region
Islay
Age
18 Years
Vintage
2004
Bottled
2022
ABV
51.5%
Volume
70cl
Distillery
Bruichladdich
Origin
Scotland
Cask type
Bourbon Hogshead
Bottling
Independent Bottling - Little Brown Dog Spirits
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
872
Batch
N.A
PPM
40
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
Jim McEwan
Limited edition
Yes
Bottle count
270
Has box
No
Closure
cork
Presentation
N.A
Series highlights
Little Brown Dog Spirits
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Juicy fruit, second hand bookshop, smouldering embers. With a sweet almost tropical fruit aroma, hints of old parchment paper and soft leather, some dried oak spice and charred ember smoke drifting in and out adding a nice richness to the nose. [2, 3, 5, 6, 7, 9]
Palate
Real honeycomb, pink grapefruit and nori. Some dried summer fruits, banana and peach with some golden honey, soft citrus flavours building alongside a rich and complex smoked spice flavour, with late summer cut crass and hay lofts, green grape and hints of waxiness binding the whole palate together, with pepper and more dried fruits alongside a spice and smoke to the end. [2, 3, 5, 6, 7, 9]
Finish
Sweet hay, lindi pepper, smoked paprika. [2, 3, 5, 6, 9]
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