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Bunnahabhain Prometheus Special Edition No. 1 34 Year Old, 1987, M. Wigman, 53.4%
Bunnahabhain

Bunnahabhain Prometheus Special Edition No. 1 34 Year Old, 1987, M. Wigman, 53.4%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 43
Average Score
Avg 90
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Description

A whisky distillery on the isle of Islay, notable as one of just two on the island where the preferred production is a non-peated single malt. It has been a part of the Scotch whisky holdings of the South African Distell Group since 2013. A Dutch spirits business, founded in 2019 by renowned whisky collector, Michiel Wigman. It offers a range of services that include retail, education and its own ...

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LatestSGD 619
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SGD 719SGD 653SGD 586SGD 519Price (SGD)Observed dateOct 6Oct 6 - SGD 619 - Whisky Auctioneer - Oct 6, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 619.28
Region
Islay
Age
34 Years
Vintage
1987
Bottled
2021
ABV
53.4%
Volume
70cl
Distillery
Bunnahabhain
Origin
Scotland
Cask type
N.A
Bottling
Independent Bottling - M. Wigman
Peated
Unpeated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
94
Has box
No
Closure
N.A
Presentation
N.A
Series highlights
Prometheus Special Edition No.1
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
notes of hay and tall grass. Some coastal salinity and a hint of resin. Quite some oak, green and pulpy. To my own surprise I also get a hint of peach, and a tiny bitter note of peach stone. Some seaweed later on.
Palate
Again, the notes of peach and peach stones are here. It's very consistent with the nose with hay, seaweed, resin. Some salinity and lichen, moss, basalt maybe. Something old, weathered and green.
Finish
And once more, the consistency between nose, palate and finish is incredible. I do get all the notes from earlier, but there's a hint of vanilla added to the flavors.
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