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Cambus Old Particular 25 Year Old, Refill Butt Cask, Cask #13062, 1993, Douglas Laing, 51.5%
Cambus

Cambus Old Particular 25 Year Old, Refill Butt Cask, Cask #13062, 1993, Douglas Laing, 51.5%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Grain Whisky
MRI
MRI 40
Average Score
Avg 84
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Description

Having been in specialist and craft Scotch Whisky production for generations, Douglas Laing originally exported blends, but now carries the family name down the line by focusing on bottling exceptional single malts and grains as part of their Old Particular, Provenance and XOP ranges. They also enjoy huge success with their "Remarkable Regional Malts" range; a series of creatively named vatted mal ...

Overall Rating
88/100
Great88 / 100

Based on 1 published Maltiply review.

Maltiply Tasting Profile
Nose
Well sherried stuff, this. Lots of chocolate raisin and toasted cinnamon notes on the nose.
Palate
Continued chocolatey richness, with hints of tinned peach and orange.
Finish
A slow build of black pepper and cassia, with a hint of icing sugar.
Change+0.0%
LatestSGD 169
HighSGD 169
LowSGD 169
SGD 269SGD 202SGD 136SGD 69Price (SGD)Observed dateDec 7Dec 7 - SGD 169 - Scotch Whisky Auctions - Dec 7, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 168.96
Cask type
Refill Butt
Bottling
Independent Bottling - Douglas Laing
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
13062
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
236
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Old Particular
Historical context
Cambus distillery closed in 1993, the same year this whisky was distilled.
Special release
N.A
Allocation
N.A
Nose
Well sherried stuff, this. Lots of chocolate raisin and toasted cinnamon notes on the nose.
Palate
Continued chocolatey richness, with hints of tinned peach and orange.
Finish
A slow build of black pepper and cassia, with a hint of icing sugar.
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