Campbeltown

Campbeltown Malts Festival 2023 Springbank, Longrow & Hazelburn, 2023

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 13
Average Score
N.A
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Description

A set of 3 x 35cl bottles from the May 2023 Open Day / Campbeltown Malts Festival at the Springbank Distillery. Set includes: -Springbank 24 Years Old (47.6%) -Longrow 8 Years Old (54.9%) -Hazelburn 14 Years Old (49.8%)

Change+0.0%
LatestSGD 439
HighSGD 439
LowSGD 439
SGD 539SGD 473SGD 406SGD 339Price (SGD)Observed dateOct 20Oct 20 - SGD 439 - Just Whisky Auctions - Oct 20, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Oct 20, 2025SGD 439.46
Cask type
Oloroso, Port
Bottling
Official Bottling
Peated
N.A
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
Campbeltown Malts Festival 2023, Open Day - May 2023
Historical context
N.A
Special release
Distillery Exclusive, Festival Release
Allocation
UK
Nose
A complex array of aromas, ranging from elegant fruits, peach, melon, and red fruits with mineral and earthy peat (Springbank), to savoury notes of smoked paprika, grilled beef, charcoal, and dark chocolate (Longrow), and fresh notes of cloudy apple juice, almonds, and tropical fruits (Hazelburn).
Palate
The palate offers a diverse experience, including a soapy note with smoke, red fruits, and chocolate (Springbank), a savoury profile with honey-glazed ham, charred wood, peat, and chili spice (Longrow), and an oily, sweet arrival with honey liqueur, damp oak, and chocolate (Hazelburn).
Finish
The finish varies from long, dry, and ash with mineral and balsamic notes (Springbank), to a lingering smoky and spicy finish with coffee and sea salt (Longrow), and a medium length finish with pepper, burnt caramel, and coffee grounds (Hazelburn).
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